Description
Visual Recipes for Christmas Around the World | Recipes to cook in the classroom and have a taste of one of that country’s cultural foods during the holiday celebrations.
Some recipes are no bake, others you will need access to a stove, griddle, or slow cooker.
What countries and recipes are included?
- US / Canada Christmas – Reindeer Chow
- Kwanzaa – Fried Plantains
- Hanukkah – Potato Latkes
- Australia – Pavlova
- England – Yorkshire Pudding
- Mexico / Las Posadas – Imitation Three Kings Bread
- Germany – Mulled Cider
- Sweden / Norway / St. Lucia – Imitation Crown Cake
- France – Fruit Tray
- Italy – Imitation Struffoli
- Netherlands – Milkshake
- Russia – Yzvar (fruit drink)
- Ramadan – Salad
- South Africa – Christmas Pudding
- Kenya – Rice and BBQ
- Egypt – Sweet Couscous
- Ethiopia – Beef Stew
- Diwali / Festival of Lights – Aloo Tikki
- Phillipines – Fruit Salad
- Chinese New Year – Fried Rice
- Brazil – Rabanada
Each recipe includes a list of recipe ingredients and kitchen supplies needed, a student survey (for after the lesson), combined recipe steps (with check boxes to keep track of which step you are on), and a writing activity (for after the lesson).
Reviews
There are no reviews yet.