Colorful Celery Visual Science Experiment

This hands-on colorful celery experiment engages students in scientific exploration, hypothesis making, and observation skills, while also teaching them about plant transpiration processes.

The experiment demonstrates the process of transpiration where water is absorbed through the celery roots, transported through the plant via osmosis, and evaporates through the stomata. The colored water moves through the celery’s xylem, showcasing the capillaries, and transpiration is vital for plant cooling and photosynthesis.

Supplies:

• Celery (with leaves)
• Liquid food coloring
• Cups/jars
• Water